Sunday, June 16, 2013

Chapter of Hope

Just for you Kirsten, a teaser of what is to come... If I don't edit it out. 

***

Heart pounding. The roaring in her ears gets ever louder. Eyes widening in fear as adrenaline pumps through her veins. 

There is someone there. Someone at the door. Someone who will kill her to get what he wants. 

She won't let him. She can't let him. The fate of her whole world rests in her arms. 

"Kitty, Kitty, Kitty! Why are you hiding?" He taunts from behind the door. "Time to come out and play."

Her eyes dart from the fireplace to the door. How much time do they need? 

"Kitty, I know you are in there. I can feel you in my head."

She sees it in his head, how she can get them out. She runs to the fireplace clutching onto hope that she can free them. It's all she can do before it ends. The wall at the back of the fireplace should move. It should give way to a staircase. She pushes it; it doesn't move. Two pairs of little hands join hers, pushing until it budges an inch. Then two. Three inches. 

The pounding on the door halts and they stop pushing to silence the scrape of rock on rock. 

"What are you doing, Kitty Cat? You are taking too long to come to your senses."

The pounding begins again. This time it's louder; he is using something to bust through. The splintering of wood tells her it's an axe. There is a foot of space now in front of her. 

"Go! Just keep running," she tells them. Their scared faces are covered in soot. Maybe they won't be recognized. Their small frames disappear through the opening just as the center of the door gives way. His head pops through with a suspicious stare. He realizes he showed her exactly how to get out. 

"Guards, to the east wall!" he yells. 

He'll deal with her later. 

Thursday, June 6, 2013

Ham Bone Refrigerator Soup Recipe

Quick meals are what I am all about lately. That and not wasting all the fresh vegetables that I convince myself to buy and never do anything with. I came up with this recipe to keep the fresh veges from going bad in my fridge. So this is what I ended up with:

Ham Bone
Baby Carrots, diced
Half an Onion, diced
10 Golden Potatoes, halved 
10ish grape tomatoes
2 Red Sweet Peppers
1 Orange Sweet Pepper
1 Can Creamed Corn
2 tbsp rosemary
2 tbsp thyme
1 tbsp white pepper
1 tsp of garlic 
4 tsp of Better than Bouillon 
4 cups of water

First chop the peppers, carrots and onions with the Slap Chop (which I love!).  Cut the potatoes in half. 

Then (wait for it... This is the hard part...) put all of it in a crockpot and stir.  After 8 hours on high, you get deliciousness.


Ta da!!